JSPES,
Vol. 43, No. 3-4 (Fall-Winter 2018)
pp. 205-245
China as a World Leader in Agricultural
Production in 1978: Rethinking the Bottom Line of Chinese
Reforms
Ketevan Rostiashvili Ivane Javakhishvili
Tbilisi State University, Georgia
China’s agricultural sector in 1978 has generally been seen
as a poor and weak segment of the nation’s economy, although
recognized for some achievements. This paper argues, however,
that at that time China was not only the fifth largest world
economy, but also a world leader in the production of primary
agricultural goods: grain, wheat, corn, rice, carry-over stocks
of cereals, meat, aquatic products, sugar and cotton. China came
close to or out produced not only India and Brazil, but even the
U.S.A, the USSR, and Japan. This article analyzes some
fundamental drawbacks of the Chinese regime: its economic
structure, per capita agricultural production, efficiency of the
agricultural labor force, efficiency of governmental
agricultural expenditures, farm machinery scale, export/import
potential, and a per capita GNP, which provoked, along with
other causes, future comprehensive reforms of the country. It
predominantly uses materials drawn from the US, China, the USSR,
the UN, and the World Bank’s official statistics, as well as
other useful sources.
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